Brevard County residents can now enjoy a fresh take on seafood with a new recipe for grilled Florida Key lime shrimp skewers, showcased in a recent episode of the 'Fresh From Florida' series. The dish highlights local ingredients, including shrimp and Key limes, which are staples of the region's agriculture. The recipe was shared online April 7, 2026, as part of the program's mission to promote Florida's culinary heritage. The skewers require 1 pound of Florida shrimp, peeled and deveined, along with 4 Key limes, juiced. The marinade combines mashed avocado, mayonnaise, sour cream, spicy mustard, smoked paprika, and horseradish, with optional additions like hot sauce and garlic. The mixture is refrigerated until ready to use. Preparation involves preheating a grill to high heat and skewering the shrimp, leaving at least one inch of space on either end. The marinade is then applied before grilling. The dish is served with a side of lemon juice, oil for cooking, and seasoning to taste. The 'Fresh From Florida' series, which airs regularly on local platforms, aims to connect residents with the state's agricultural resources. The program has previously featured recipes using citrus from the Indian River region and produce from the Space Coast's farms. The Key lime shrimp skewers are the latest example of how local ingredients can be transformed into simple, flavorful meals. The recipe has already sparked interest among home cooks in Brevard County, with several local grocery stores reporting increased sales of Key limes and Florida shrimp in the days following the video's release. The program's producers say they plan to continue sharing recipes that emphasize sustainability and regional flavors.